Travel the globe with our Spring Cooking Adventure! "Famous Foods" takes you on a culinary journey through some of the world's most vibrant cities, exploring the unique flavors that define each one. From Tokyo to Sydney, Barcelona to Singapore, students will discover how to recreate iconic dishes like crunchy Asian salad, pasta brava with aioli, soba noodles, and the classic caprese salad. Get ready to experience the world through food—pack your passport and sign up today!